Mashiinka wax lagu buufiyo ee wax lagu buufiyo - Mashiinka wax lagu buufiyo ee Shiinaha
Mashiinka wax lagu duubo waa qalabka pretreatment ee habka wax soo saarka ee alaabta shiilan.Waxaa si weyn loogu isticmaalaa khadka soosaarka shiilan ee joogtada ah waxaana loo isticmaali karaa iyadoo lala kaashanayo mashiinka samaynta, mashiinka rootiga ama mashiinka shiilan.Alaabooyinka la warshadeeyay waxay soo maraan taangiga buufinta ee leh suunka gudbinta, si dusha sare ee alaabta lagu dahaadho lakabka dufanka, waxaana si toos ah loogu quudin karaa fryer si loo shiilo, ama mashiinka burka, taas oo ilaalin karta shiilan. alaabta oo kordhiya midabka iyo dhadhanka alaabta.
Mashiinka wax lagu buufiyo waa qalab cabbir si toos ah oo toos ah kaas oo si toos ah u dhammaystiri kara habka cabbirka alaabta.Waxaa jira laba nooc oo mashiinnada wax lagu buufiyo, mid waa basbaaska khafiifka ah iyo kan kale ee dhumucdiisuna tahay. Mid ka mid ah mishiinnada wax lagu duubo ayaa badeecada ku dhex milmaya suunka gudbinta, si alaabtu loogu daboolo lakabka koollada ama budada tempura.Mashiinka wax-ku-dhufashada ee kale wuxuu si siman ugu dhejiyaa koollada alaabta iyada oo loo marayo daahyada koollada iyo saxanka hoose ee wax lagu dhejiyo, iyo koollada xad-dhaafka ah waa la afuufo marka la marayo mindida hawada.
1.Quick design loading, fududahay in la nadiifiyo;
2.Paste viscosity ≤ 2000pa.s;
3.Bamka gudbinta koollada ayaa leh xiirid yar oo loogu talagalay gaarsiinta koollada, gaarsiinta xasilloon, iyo waxyeello yar oo ku saabsan koollada;
4.The height of waterfall koollada waa la hagaajin karo, iyo heerka socodka waa la hagaajin karo si loo hubiyo in daacadnimada biya-dhaca koollada;
Isticmaalka 5.Multiple, noocyo kala duwan oo alaabta ceeriin ah oo lagu dabaqi karo, alaab qani ah;
6.Easy in la shaqeeyo, nadaafadda, ammaan ah oo la isku halayn karo;
7.Waxa lagu xidhi karaa mashiinka preduster burka, mashiinka daahan jajaban, mashiinka samaynta, mashiinka shiilan iyo qalab kale si ay u ogaadaan wax soo saarka joogto ah;
8.Mashiinka oo dhan waxa uu ka samaysan yahay birta iyo qalabka kale ee heerka cuntada, oo leh naqshad cusub, qaabdhismeed macquul ah, waxqabad aad u fiican, oo waafaqsan heerarka nadaafadda, waafaqsan heerarka HACCP, oo si sahlan loo nadiifiyo;
9.Isticmaal marawaxada cadaadiska sare leh si aad meesha uga saarto qulqulka xad dhaafka ah.
Hilibka: basbaaska digaaga ee kornayl, basbaaska digaaga, hamburger patties, garoog digaag, jarjar hilib iwm.
Alaabada biyaha: steaks kalluunka, baastada hamburger-ka kalluunku dhadhansan yahay, iwm.
Khudaarta: pie baradho, pie bocorka, khudaarta hamburger pie, iwm.
Hilibka iyo khudaarta isku qasan: hamburger patties kala duwan
